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Coconut Mixed Vegetables

Prep Time:10 Minutes
Cook Time:20 Minutes

Nutritional Information

These vegetables are grilled first and tossed with a coconut, citrus and spiced sauce.


  • 2 1/2 pounds mixed vegetables, peeled and sliced
  • 1 cup coconut milk
  • 1/2 cup toasted coconut
  • 1 cup orange juice
  • 1 tablespoon chili powder
  • 1/2 cup brown sugar
  • 1 1/2 teaspoons cumin
  • 1/2 teaspoon cinnamon


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Chef JJ’s is a unique, personal and hands-on culinary experience with a focus on kamado style cooking, corporate team building, private events and grilling classes. Indy's large party restaurant. Indianapolis, Indiana 317.602.3828