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Cheese Stuffed Breadsticks

Prep Time:15 Minutes
Cook Time:20 Minutes

Nutritional Information

This recipe is very easy and is great for kids!


  • 16 ounces classic pizza dough, see recipe
  • 8 each string cheese, halved lengthwise
  • butter, as needed
  • truffle salt, as desired


  • 1. Divide the dough into 2 ounce balls. Roll the balls into rectangles a little bigger than the length of the cheese. Place the halves of cheese side by side in the middle of each dough.
  • 2. Roll the dough up around the cheese and seal the edges to prevent the cheese from leaking out.
  • 3. Preheat the EGG to 425º using indirect heat. Brush the sticks with butter and bake for 10 minutes. Rotate the pans and bake for another 10 minutes or until golden.
  • 4. Remove from the grill and immediately sprinkle the truffle salt on the tops (if using). Serve immediately.

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Chef JJ’s is a unique, personal and hands-on culinary experience with a focus on kamado style cooking, corporate team building, private events and grilling classes. Indy's large party restaurant. Indianapolis, Indiana 317.602.3828