Grill and Swill
Chef JJ’s, in partnership with GrayBull Distributors, brings in a representative for a special evening. We feature farm to fork cuisine and an extraordinary selection of wines chosen exclusively for our Chef JJ’s Wine Club members. All dishes will be fired exclusively on the Big Green Egg. Seating is extremely limited. Tickets are required; so don’t miss your opportunity to enjoy this unique experience. Celebrate the diversity, the art, and the achievement of those who are crafting the very best in wine and food. Surprise your palate and expand your horizons by learning more about the source and flavor profiles of each wine and dish presented.
Wine dinners are $70 per person plus a 21% service fee and include a 6-course paired dinner. Gratuity is optional.
The doors open at 6:00 pm with dinner beginning at 6:30 pm.